Design is pretty much like cooking: it is a matter of creativity, passion, patience and mixing the right ingredients.
And sometimes it is not as much about inventing something new, but rather about showing the same old things from different points of view.
I enjoy understanding the customers, researching and then translating that into great recipes, even when the kitchen is under time constraints, alone or as a member of a cooking team.
I like working on creative multidisciplinary solutions for brand, print and screen.
And taking photos